How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 10-Minute Mediterranean Dip for a Crowd?

You need 6 ingredients. The key ingredients include: 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened, 1/2 cup MIRACLE WHIP Dressing Family Dollar $3.50 thru 02/07, 1/4 cup CLASSICO Traditional Basil Pesto Sauce and Spread, 1/4 cup chopped drained canned artichoke hearts, and more.

Is 10-Minute Mediterranean Dip for a Crowd suitable as snacks & appetizers?

Yes, 10-Minute Mediterranean Dip for a Crowd falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover 10-Minute Mediterranean Dip for a Crowd?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

10-Minute Mediterranean Dip for a Crowd Recipe

Name: 10-Minute Mediterranean Dip for a Crowd
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened; 1/2 cup MIRACLE WHIP Dressing Family Dollar $3.50 thru 02/07; 1/4 cup CLASSICO Traditional Basil Pesto Sauce and Spread; 1/4 cup chopped drained canned artichoke hearts; 1 cup chopped roasted red peppers; 1 cup KRAFT Finely Shredded Italian* Five Cheese Blend

10-Minute Mediterranean Dip for a Crowd – a delicious recipe with PHILADELPHIA Cream Cheese, MIRACLE WHIP Dressing Family, hearts, red peppers, Italian. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/2 cup MIRACLE WHIP Dressing Family Dollar $3.50 thru 02/07
1/4 cup CLASSICO Traditional Basil Pesto Sauce and Spread
1/4 cup chopped drained canned artichoke hearts
1 cup chopped roasted red peppers
1 cup KRAFT Finely Shredded Italian* Five Cheese Blend

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
306 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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10-Minute Mediterranean Dip for a Crowd

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