Try this homemade 1-Pot Pasta recipe the whole family will love. Made with Pasta, Garlic, Olive Oil and White Wine. Easy step-by-step instructions inclu…
This 1-Pot Pasta relies on simple, everyday ingredients such as garlic, minced, olive oil, dry white wine and whole lemon, juiced. It comes together quickly and makes 4 servings, at about 713 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026