1-2-3-4 Cake

1. 1

   Sift the flour, baking powder and salt together.

2. 2

   Cream shortening and sugar.

3. 3

   Add eggs, beating well.

4. 4

   Beginning and ending with dry ingredients, add to creamed mixture alternately with milk and vanilla.

5. 5

   Pour into greased and floured angel food cake pan and cook 1 hour at 350u00b0 or in 4 (8-inch) pans at 375u00b0 for 25 to 30 minutes or in muffin pan 1/2 full at 375u00b0 for 20 minutes.

No nutritional information available.

No additional tips available.